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How the BiteKarma score works
Each routine inspection starts at 100 and loses 7 points for every critical violation and 2 for every other one, half again as much when the same problem was cited at one of the two inspections before. A failed inspection counts as 69 at most. The score averages the five newest routine inspections, with the most recent counting most, and stays below 70 for 90 days after a fail unless the restaurant passes again. 90 and up is excellent, 80s good, 70s fair, and below 70 poor.
At a glance
- Passed 1 of 2 graded inspections since 2025.
- Last inspected Sep 4, 2025: passed with 7 violations, 1 critical. That was a follow-up after failing on Aug 20, 2025. That was over a year ago, so things may have changed.
- Keeps coming up: Premises; personal/cleaning items; vermin-proofing, cited 2 times, plus 4 other repeat issues.
- 5 critical violations in the last two years.
Inspection history 2 visits
- 2025
- Passed Sep 4
Owner Requested Reinspection
7 violations, 1 critical
- Critical Food-contact surfaces: clean and sanitized
- Minor Premises; personal/cleaning items; vermin-proofing
- Minor Plumbing: plumbing in good repair, proper backflow devices
- Minor Equipment, utensils and linens: storage and use
- Minor Adequate ventilation and lighting; designated areas, use
- Minor Equipment/utensils - approved; installed; clean; good repair, capacity
- Minor Food properly labeled and honestly presented
- Failed Aug 20
Routine Inspection
19 violations, 4 critical
- Critical No rodents, insects, birds, or animals
- Critical Proper cooling methods
- Critical Food in good condition, safe and unadulterated
- Critical Proper hot and cold holding temperatures
- Minor Thermometers provided and accurate
- Minor Plumbing: plumbing in good repair, proper backflow devices
- Minor Premises; personal/cleaning items; vermin-proofing
- Minor Food properly stored; food storage containers identified
- Minor Food properly labeled and honestly presented
- Minor Equipment/utensils - approved; installed; clean; good repair, capacity
- Minor Floors, walls and ceilings: properly built, maintained in good repair and clean
- Minor Permit suspension
- Minor Toilet facilities: properly constructed, supplied, cleaned
- Minor Adequate ventilation and lighting; designated areas, use
- Minor Signs posted; last inspection report available
- Minor Consumer advisory provided for raw or undercooked foods
- Minor Nonfood-contact surfaces clean and in good repair
- Minor Impoundment of unsanitary equipment or food
- Minor Garbage and refuse properly disposed; facilities maintained
Nearby
BiteKarma scores around Mr. Meats, which is the dark pin. Zoom in to see the dots' scores, and tap a pin marked + to see everything at that address.