60
How the BiteKarma score works
Each routine inspection starts at 100 and loses 7 points for every critical violation and 2 for every other one, half again as much when the same problem was cited at one of the two inspections before. A failed inspection counts as 69 at most. The score averages the five newest routine inspections, with the most recent counting most, and stays below 70 for 90 days after a fail unless the restaurant passes again. 90 and up is excellent, 80s good, 70s fair, and below 70 poor.
At a glance
- Passed 11 of 11 graded inspections since 2025.
- Last inspected Sep 3, 2026: passed with 2 violations, 1 critical.
- Keeps coming up: Proper hot and cold holding temperatures, cited 7 times, plus 10 other repeat issues.
- #21 in Milpitas's Hall of Shame, among the lowest BiteKarma scores in the city.
- 16 critical violations in the last two years.
Inspection history 11 visits
- 2026
- Passed Sep 3
Follow-Up Inspection
2 violations, 1 critical
- Critical Proper hot and cold holding temperatures
- Minor Food-contact surfaces clean, sanitized
- Passed Sep 2
Routine Inspection
5 violations, 3 critical
- Critical Time as a public health control; procedures and records
- Critical Hands clean, properly washed; gloves used properly
- Critical Proper hot and cold holding temperatures
- Minor Food-contact surfaces clean, sanitized
- Minor Equipment, utensils, linens: proper storage and use
- Passed Aug 17
Follow-Up Inspection
1 violation, 1 critical
- Critical Proper hot and cold holding temperatures
- Passed Aug 13
Routine Inspection
13 violations, 4 critical
- Critical Hands clean, properly washed; gloves used properly
- Critical Food in good condition, safe, unadulterated
- Critical Proper hot and cold holding temperatures
- Critical Time as a public health control; procedures and records
- Minor Demonstration of knowledge; food safety certification
- Minor No rodents, insects, birds, or animals
- Minor Equipment, utensils: approved, in good repair, adequate capacity
- Minor Plan review
- Minor Approved thawing methods used; frozen food
- Minor Equipment, utensils, linens: proper storage and use
- Minor Food separated and protected
- Minor Food storage: food storage containers identified
- Minor Food-contact surfaces clean, sanitized
Nearby
BiteKarma scores around Jingege Yao Yao, which is the dark pin. Zoom in to see the dots' scores, and tap a pin marked + to see everything at that address.