How the BiteKarma score works
Each routine inspection starts at 100 and loses 7 points for every critical violation and 2 for every other one, half again as much when the same problem was cited at one of the two inspections before. A failed inspection counts as 69 at most. The score averages the five newest routine inspections, with the most recent counting most, and stays below 70 for 90 days after a fail unless the restaurant passes again. 90 and up is excellent, 80s good, 70s fair, and below 70 poor.
At a glance
- Passed 5 of 5 graded inspections since 2025.
- Last inspected Mar 5, 2026: passed with no violations.
- Keeps coming up: Proper hot and cold holding temperatures, cited 2 times, plus 3 other repeat issues.
- 4 critical violations in the last two years.
Inspection history 5 visits
- 2026
- Passed Mar 5
Follow-Up Inspection
No violations
- Passed Feb 25
Routine Inspection
8 violations, 2 critical
- Critical Food in good condition, safe, unadulterated
- Critical Proper hot and cold holding temperatures
- Minor Compliance with shellstock tags, condition, display
- Minor Hands clean, properly washed; gloves used properly
- Minor Equipment, utensils: approved, in good repair, adequate capacity
- Minor Demonstration of knowledge; food safety certification
- Minor Plumbing approved, installed, in good repair; proper backflow devices
- Minor Adequate handwashing facilities supplied, accessible
- 2025
- Passed Jan 20
Follow-Up Inspection
No violations
- Passed Jan 17
Routine Inspection
5 violations, 1 critical
- Critical Proper hot and cold holding temperatures
- Minor Food-contact surfaces clean, sanitized
- Minor Equipment, utensils: approved, in good repair, adequate capacity
- Minor Proper cooling methods
- Minor Compliance with shellstock tags, condition, display
Nearby
BiteKarma scores around The Bywater, which is the dark pin. Zoom in to see the dots' scores, and tap a pin marked + to see everything at that address.