La Canada Flintridge
BiteKarma BiteKarma

Taylor's Steak House

901 Foothill Blvd, La Canada Flintridge, CA 91011

Passed re-check · May 8, 2026 Directions
75
Fair BiteKarma score 75 out of 100
How the BiteKarma score works

Each routine inspection starts at 100 and loses 7 points for every critical violation and 2 for every other one, half again as much when the same problem was cited at one of the two inspections before. A failed inspection counts as 69 at most. The score averages the five newest routine inspections, with the most recent counting most, and stays below 70 for 90 days after a fail unless the restaurant passes again. 90 and up is excellent, 80s good, 70s fair, and below 70 poor.

At a glance

  • Passed 4 of 4 graded inspections since 2024.
  • Last inspected May 8, 2026: passed with 6 violations.
  • Keeps coming up: Nonfood-contact surfaces clean, cited 2 times, plus 7 other repeat issues.
  • 3 critical violations in the last two years.

Inspection history 4 visits

  1. 2026
  2. Passed May 8

    Owner Requested Reinspection

    6 violations
    • Minor Toxic substances properly identified, stored, and used
    • Minor Nonfood-contact surfaces clean
    • Minor Equipment, utensils and linens: storage and use
    • Minor Equipment/utensils approved: installed; good repair; capacity
    • Minor Plumbing: fixtures, backflow device, drainage
    • Minor Floors, walls and ceilings properly built, maintained and clean
  3. Passed Apr 24

    Routine Inspection

    11 violations, 3 critical
    • Critical Food-contact surfaces: clean and sanitized
    • Critical Proper cooking time and temperatures
    • Critical Proper hot and cold holding temperatures
    • Minor Notification of intent to suspend
    • Minor Nonfood-contact surfaces clean
    • Minor Plumbing: fixtures, backflow device, drainage
    • Minor Impoundment/voluntary condemn and dispose (VC&D)/sampling
    • Minor Floors, walls and ceilings properly built, maintained and clean
    • Minor Equipment/utensils approved: installed; good repair; capacity
    • Minor Equipment, utensils and linens: storage and use
    • Minor Multiple major critical violations /increased risk to public health
  4. 2025
  5. Passed Mar 10

    Routine Inspection

    4 violations
    • Minor Food properly stored; food storage containers identified
    • Minor Food-contact surfaces: clean and sanitized
    • Minor Toxic substances properly identified, stored, used
    • Minor Nonfood-contact surfaces clean and in good repair
  6. 2024
  7. Passed Mar 4

    Routine Inspection

    6 violations
    • Minor Nonfood-contact surfaces clean and in good repair
    • Minor Equipment/utensils - approved; installed; clean; good repair, capacity
    • Minor Adequate ventilation and lighting; designated areas, use
    • Minor Food-contact surfaces: clean and sanitized
    • Minor Food properly stored; food storage containers identified
    • Minor Floors, walls and ceilings: properly built, maintained in good repair and clean