81
How the BiteKarma score works
Each routine inspection starts at 100 and loses 7 points for every critical violation and 2 for every other one, half again as much when the same problem was cited at one of the two inspections before. A failed inspection counts as 69 at most. The score averages the five newest routine inspections, with the most recent counting most, and stays below 70 for 90 days after a fail unless the restaurant passes again. 90 and up is excellent, 80s good, 70s fair, and below 70 poor.
At a glance
- Passed 3 of 3 graded inspections since 2023.
- Last inspected Mar 24, 2026: passed with 10 violations.
- No critical violations in the last two years.
- Keeps coming up: Equipment, utensils and linens: storage and use, cited 2 times, plus 3 other repeat issues.
Inspection history 3 visits
- 2026
- Passed Mar 24
Routine Inspection
10 violations
- Minor Equipment/utensils approved: installed; good repair; capacity
- Minor Proper hot and cold holding temperatures
- Minor Nonfood-contact surfaces clean
- Minor Floors, walls and ceilings properly built, maintained and clean
- Minor Plumbing: fixtures, backflow device, drainage
- Minor Food properly labeled and honestly presented
- Minor Impoundment/voluntary condemn and dispose (VC&D)/sampling
- Minor Notification of intent to suspend
- Minor Food safety certification
- Minor Permits available
- 2024
- Passed Sep 18
Routine Inspection
8 violations
- Minor Food properly labeled and honestly presented
- Minor Equipment, utensils and linens: storage and use
- Minor Nonfood-contact surfaces clean and in good repair
- Minor Adequate ventilation and lighting; designated areas, use
- Minor Food safety certification
- Minor Warewashing facilities: adequate, maintained, properly use, test strips available
- Minor Equipment/utensils - approved; installed; clean; good repair, capacity
- Minor Permits available
- 2023
- Passed Dec 4
Routine Inspection
8 violations
- Minor Equipment, utensils and linens: storage and use
- Minor No rodents, insects, birds, or animals
- Minor Adequate ventilation and lighting; designated areas, use
- Minor Warewashing facilities: adequate, maintained, properly use, test strips available
- Minor Food properly stored; food storage containers identified
- Minor Nonfood-contact surfaces clean and in good repair
- Minor Personal cleanliness and hair restraints
- Minor Floors, walls and ceilings: properly built, maintained in good repair and clean
Nearby
BiteKarma scores around Olive Market, which is the dark pin. Zoom in to see the dots' scores, and tap a pin marked + to see everything at that address.