82
How the BiteKarma score works
Each routine inspection starts at 100 and loses 7 points for every critical violation and 2 for every other one, half again as much when the same problem was cited at one of the two inspections before. A failed inspection counts as 69 at most. The score averages the five newest routine inspections, with the most recent counting most, and stays below 70 for 90 days after a fail unless the restaurant passes again. 90 and up is excellent, 80s good, 70s fair, and below 70 poor.
At a glance
- Passed 4 of 4 graded inspections since 2024.
- Last inspected Apr 8, 2026: passed with 7 violations, 1 critical.
- Keeps coming up: Premises; personal/cleaning items; vermin-proofing, cited 3 times, plus 3 other repeat issues.
- 1 critical violation in the last two years.
Inspection history 4 visits
- 2026
- Passed Apr 8
Routine Inspection
7 violations, 1 critical
- Critical Food-contact surfaces: clean and sanitized
- Minor Nonfood-contact surfaces clean
- Minor Washing fruits and vegetables
- Minor Wiping cloths: properly used and stored
- Minor Floors, walls and ceilings properly built, maintained and clean
- Minor Food storage; food storage containers identified
- Minor Adequate ventilation and lighting; designated areas, use
- 2025
- Passed Mar 26
Routine Inspection
9 violations
- Minor Premises; personal/cleaning items; vermin-proofing
- Minor Equipment/utensils - approved; installed; clean; good repair, capacity
- Minor Approved thawing methods used, frozen food maintained frozen
- Minor Proper hot and cold holding temperatures
- Minor Personal cleanliness and hair restraints
- Minor Food-contact surfaces: clean and sanitized
- Minor Floors, walls and ceilings: properly built, maintained in good repair and clean
- Minor Impoundment of unsanitary equipment or food
- Minor Nonfood-contact surfaces clean and in good repair
- 2024
- Passed Aug 9
Routine Inspection
4 violations
- Minor Wiping cloths: properly used and stored
- Minor Food safety certification
- Minor Premises; personal/cleaning items; vermin-proofing
- Minor Adequate ventilation and lighting; designated areas, use
- Passed May 8
Routine Inspection
7 violations
- Minor Toilet facilities: properly constructed, supplied, cleaned
- Minor Food-contact surfaces: clean and sanitized
- Minor Floors, walls and ceilings: properly built, maintained in good repair and clean
- Minor Premises; personal/cleaning items; vermin-proofing
- Minor Equipment/utensils - approved; installed; clean; good repair, capacity
- Minor Adequate handwashing facilities supplied and accessible
- Minor Permits available