77
How the BiteKarma score works
Each routine inspection starts at 100 and loses 7 points for every critical violation and 2 for every other one, half again as much when the same problem was cited at one of the two inspections before. A failed inspection counts as 69 at most. The score averages the five newest routine inspections, with the most recent counting most, and stays below 70 for 90 days after a fail unless the restaurant passes again. 90 and up is excellent, 80s good, 70s fair, and below 70 poor.
At a glance
- Passed 1 of 1 graded inspection since 2025.
- Last inspected Sep 9, 2025: passed with 9 violations, 1 critical. That was over a year ago, so things may have changed.
- 1 critical violation in the last two years.
Inspection history 1 visit
- 2025
- Passed Sep 9
Routine Inspection
9 violations, 1 critical
- Critical Food in good condition, safe and unadulterated
- Minor Equipment/utensils - approved; installed; clean; good repair, capacity
- Minor Floors, walls and ceilings: properly built, maintained in good repair and clean
- Minor Wiping cloths: properly used and stored
- Minor Impoundment of unsanitary equipment or food
- Minor Plumbing: plumbing in good repair, proper backflow devices
- Minor Adequate handwashing facilities supplied and accessible
- Minor No rodents, insects, birds, or animals
- Minor Approved thawing methods used, frozen food maintained frozen
Nearby
BiteKarma scores around Meat Fish Department, which is the dark pin. Zoom in to see the dots' scores, and tap a pin marked + to see everything at that address.