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How the BiteKarma score works
Each routine inspection starts at 100 and loses 7 points for every critical violation and 2 for every other one, half again as much when the same problem was cited at one of the two inspections before. A failed inspection counts as 69 at most. The score averages the five newest routine inspections, with the most recent counting most, and stays below 70 for 90 days after a fail unless the restaurant passes again. 90 and up is excellent, 80s good, 70s fair, and below 70 poor.
At a glance
- Passed 2 of 2 graded inspections since 2026.
- Last inspected May 7, 2026: passed with 12 violations, 1 critical.
- Keeps coming up: Floors, walls and ceilings properly built, maintained and clean, cited 2 times, plus 7 other repeat issues.
- 4 critical violations in the last two years.
Inspection history 2 visits
- 2026
- Passed May 7
Owner Requested Reinspection
12 violations, 1 critical
- Critical Proper cooling methods
- Minor Floors, walls and ceilings properly built, maintained and clean
- Minor Demonstration of knowledge
- Minor Equipment/utensils approved: installed; good repair; capacity
- Minor Toilet facilities: properly constructed, supplied, cleaned
- Minor Plan review
- Minor Personal cleanliness and hair restraints
- Minor No insects, rodents, birds or animals present
- Minor Premises; personal/cleaning items; vermin-proofing
- Minor Time as a public health control; procedures and records
- Minor Equipment, utensils and linens: storage and use
- Minor Adequate handwashing facilities; supplied and accessible
- Passed Apr 28
Routine Inspection
16 violations, 3 critical
- Critical Food-contact surfaces: clean and sanitized
- Critical Time as a public health control; procedures and records
- Critical Food obtained from approved source
- Minor Adequate ventilation and lighting; designated areas, use
- Minor Impoundment/voluntary condemn and dispose (VC&D)/sampling
- Minor Food safety certification
- Minor Equipment/utensils approved: installed; good repair; capacity
- Minor Plan review
- Minor Equipment, utensils and linens: storage and use
- Minor Floors, walls and ceilings properly built, maintained and clean
- Minor Multiple major critical violations /increased risk to public health
- Minor Toilet facilities: properly constructed, supplied, cleaned
- Minor Adequate handwashing facilities; supplied and accessible
- Minor Hot and cold water available
- Minor No insects, rodents, birds or animals present
- Minor Plumbing: fixtures, backflow device, drainage
Nearby
BiteKarma scores around La Chiva Loca, which is the dark pin. Zoom in to see the dots' scores, and tap a pin marked + to see everything at that address.
