Super H Mart Seafood Dept
2825 S Diamond Bar Blvd, Diamond Bar, CA 91765
How the BiteKarma score works
Each routine inspection starts at 100 and loses 7 points for every critical violation and 2 for every other one, half again as much when the same problem was cited at one of the two inspections before. A failed inspection counts as 69 at most. The score averages the five newest routine inspections, with the most recent counting most, and stays below 70 for 90 days after a fail unless the restaurant passes again. 90 and up is excellent, 80s good, 70s fair, and below 70 poor.
At a glance
- Passed 3 of 3 graded inspections since 2024.
- Last inspected Apr 2, 2026: passed with 2 violations, 1 critical.
- Keeps coming up: Food-contact surfaces: clean and sanitized, cited 2 times, plus 1 other repeat issue.
- 2 critical violations in the last two years.
Inspection history 3 visits
- 2026
- Passed Apr 2
Routine Inspection
2 violations, 1 critical
- Critical Food-contact surfaces: clean and sanitized
- Minor Nonfood-contact surfaces clean
- 2025
- Passed Apr 15
Routine Inspection
11 violations, 1 critical
- Critical Food-contact surfaces: clean and sanitized
- Minor Signs posted; last inspection report available
- Minor Impoundment of unsanitary equipment or food
- Minor Premises; personal/cleaning items; vermin-proofing
- Minor Wiping cloths: properly used and stored
- Minor Nonfood-contact surfaces clean and in good repair
- Minor Plumbing: plumbing in good repair, proper backflow devices
- Minor Equipment/utensils - approved; installed; clean; good repair, capacity
- Minor Compliance with variance, specialized process, and HACCP plan
- Minor Consumer self-service facilities properly constructed and maintained
- Minor Compliance with shelf stock tags, condition, displayed
- 2024
- Passed Mar 6
Routine Inspection
7 violations
- Minor Floors, walls and ceilings: properly built, maintained in good repair and clean
- Minor Garbage and refuse properly disposed; facilities maintained
- Minor Thermometers provided and accurate
- Minor Food-contact surfaces: clean and sanitized
- Minor Adequate ventilation and lighting; designated areas, use
- Minor Equipment/utensils - approved; installed; clean; good repair, capacity
- Minor Warewashing facilities: adequate, maintained, properly use, test strips available
Nearby
BiteKarma scores around Super H Mart Seafood Dept, which is the dark pin. Zoom in to see the dots' scores, and tap a pin marked + to see everything at that address.
