Cupertino
BiteKarma BiteKarma

Nutrition Restaurant

10935 N Wolfe Rd, Cupertino, CA 95014

Passed re-check · Mar 19, 2026 Directions
78
Fair BiteKarma score 78 out of 100
How the BiteKarma score works

Each routine inspection starts at 100 and loses 7 points for every critical violation and 2 for every other one, half again as much when the same problem was cited at one of the two inspections before. A failed inspection counts as 69 at most. The score averages the five newest routine inspections, with the most recent counting most, and stays below 70 for 90 days after a fail unless the restaurant passes again. 90 and up is excellent, 80s good, 70s fair, and below 70 poor.

At a glance

  • Last inspected Mar 19, 2026: passed with no violations. That was a follow-up after failing on Mar 17, 2026.
  • Passed 3 of 4 graded inspections since 2024.
  • Keeps coming up: No rodents, insects, birds, or animals, cited 2 times, plus 4 other repeat issues.
  • 2 critical violations in the last two years.

Inspection history 4 visits

  1. 2026
  2. Passed Mar 19

    Follow-Up Inspection

    No violations

  3. Failed Mar 17

    Follow-Up Inspection

    3 violations, 1 critical
    • Critical No rodents, insects, birds, or animals
    • Minor Food storage: food storage containers identified
    • Minor Floor, walls, ceilings: built, maintained, clean
  4. Passed Mar 11

    Routine Inspection

    9 violations
    • Minor Food separated and protected
    • Minor Food storage: food storage containers identified
    • Minor Proper hot and cold holding temperatures
    • Minor Floor, walls, ceilings: built, maintained, clean
    • Minor Adequate handwashing facilities supplied, accessible
    • Minor No rodents, insects, birds, or animals
    • Minor Adequate ventilation/lighting; designated areas, use
    • Minor Wiping cloths: properly used, stored
    • Minor Proper eating, tasting, drinking, tobacco use
  5. 2024
  6. Passed Nov 6

    Routine Inspection

    8 violations, 1 critical
    • Critical Adequate handwashing facilities supplied, accessible
    • Minor Warewashing facilities: installed/maintained; test strips
    • Minor Food storage: food storage containers identified
    • Minor Proper cooling methods
    • Minor Equipment, utensils, linens: proper storage and use
    • Minor Wiping cloths: properly used, stored
    • Minor Floor, walls, ceilings: built, maintained, clean
    • Minor Nonfood-contact surfaces clean