Afc ZENSHI Safeway

137 Corte Madera Town Ctr A, Corte Madera, CA 94925

Perfect · Mar 26, 2026 Directions
97
Excellent BiteKarma score 97 out of 100
How the BiteKarma score works

Each routine inspection starts at 100 and loses 7 points for every critical violation and 2 for every other one, half again as much when the same problem was cited at one of the two inspections before. A failed inspection counts as 69 at most. The score averages the five newest routine inspections, with the most recent counting most, and stays below 70 for 90 days after a fail unless the restaurant passes again. 90 and up is excellent, 80s good, 70s fair, and below 70 poor.

At a glance

  • Passed 3 of 3 graded inspections since 2024.
  • Last inspected Mar 26, 2026: perfect, no violations.
  • Keeps coming up: Water temperature of hand sink and prep sink behind sushi station measured 81-82 degrees F. Three-compartment sink measured 78 degrees F. Hand sink adjacent to meat slicers measured 77 degrees F. Hand sink and prep sink adjacent to walk-in cooler measured 77-78 degrees F. Hand sinks are required to reach 100 degrees F and prep sink and 3-compartment sink are required to reach 120 degrees F. Immediately repair. If water heater needs to be replaced, submit to EHS for approval prior to installation. All food preparation needs to stop and washing of dishes until hot water is repaired. Contact EHS for re-inspection to verify hot water is restored before resuming food preparation., cited 2 times.

Inspection history 3 visits

  1. 2026
  2. Perfect Mar 26

    Routine Inspection

    No violations

  3. 2024
  4. Passed Jan 18

    Routine Inspection

    1 violation, 1 critical
    • Critical Water temperature of hand sink and prep sink behind sushi station measured 81-82 degrees F. Three-compartment sink measured 78 degrees F. Hand sink adjacent to meat slicers measured 77 degrees F. Hand sink and prep sink adjacent to walk-in cooler measured 77-78 degrees F. Hand sinks are required to reach 100 degrees F and prep sink and 3-compartment sink are required to reach 120 degrees F. Immediately repair. If water heater needs to be replaced, submit to EHS for approval prior to installation. All food preparation needs to stop and washing of dishes until hot water is repaired. Contact EHS for re-inspection to verify hot water is restored before resuming food preparation.
  5. Passed Jan 18

    Follow-up Inspection

    1 violation
    • Minor Water temperature of hand sink and prep sink behind sushi station measured 81-82 degrees F. Three-compartment sink measured 78 degrees F. Hand sink adjacent to meat slicers measured 77 degrees F. Hand sink and prep sink adjacent to walk-in cooler measured 77-78 degrees F. Hand sinks are required to reach 100 degrees F and prep sink and 3-compartment sink are required to reach 120 degrees F. Immediately repair. If water heater needs to be replaced, submit to EHS for approval prior to installation. All food preparation needs to stop and washing of dishes until hot water is repaired. Contact EHS for re-inspection to verify hot water is restored before resuming food preparation.

Nearby

BiteKarma scores around Afc ZENSHI Safeway, which is the dark pin. Zoom in to see the dots' scores, and tap a pin marked + to see everything at that address.

  1. 79 Pacific Catch 50 ft
  2. 98 Asian Box 100 ft
  3. 98 Fieldwork Brewing Company 250 ft
  4. 98 Starbird Chicken 450 ft
  5. 98 Starbucks Coffee 450 ft