77
How the BiteKarma score works
Each routine inspection starts at 100 and loses 7 points for every critical violation and 2 for every other one, half again as much when the same problem was cited at one of the two inspections before. A failed inspection counts as 69 at most. The score averages the five newest routine inspections, with the most recent counting most, and stays below 70 for 90 days after a fail unless the restaurant passes again. 90 and up is excellent, 80s good, 70s fair, and below 70 poor.
At a glance
- Passed 4 of 4 graded inspections since 2023.
- Last inspected Oct 23, 2025: passed with 6 violations, 1 critical. That was over a year ago, so things may have changed.
- Keeps coming up: Proper hot and cold holding temperatures, cited 2 times, plus 4 other repeat issues.
- 3 critical violations in the last two years.
Inspection history 4 visits
- 2025
- Passed Oct 23
Owner Requested Reinspection
6 violations, 1 critical
- Critical No insects, rodents, birds or animals present
- Minor Permit suspended, revoked, or modified
- Minor Floors, walls and ceilings properly built, maintained and clean
- Minor Nonfood-contact surfaces clean
- Minor Equipment, utensils and linens: storage and use
- Minor Adequate ventilation and lighting; designated areas, use
- Passed Oct 16
Routine Inspection
12 violations, 1 critical
- Critical Proper hot and cold holding temperatures
- Minor Floors, walls and ceilings properly built, maintained and clean
- Minor Plumbing: fixtures, backflow device, drainage
- Minor Food separated and protected
- Minor Premises; personal/cleaning items; vermin-proofing
- Minor Food-contact surfaces: clean and sanitized
- Minor Equipment/utensils approved: installed; good repair; capacity
- Minor Impoundment/voluntary condemn and dispose (VC&D)/sampling
- Minor Proper cooling methods
- Minor Notification of intent to suspend
- Minor Toxic substances properly identified, stored, and used
- Minor Nonfood-contact surfaces clean
- Passed May 3
Routine Inspection
6 violations, 1 critical
- Critical Proper hot and cold holding temperatures
- Minor Proper cooling methods
- Minor Nonfood-contact surfaces clean and in good repair
- Minor Food properly stored; food storage containers identified
- Minor Premises; personal/cleaning items; vermin-proofing
- Minor Equipment/utensils - approved; installed; clean; good repair, capacity
- 2023
- Passed Dec 5
Routine Inspection
4 violations, 1 critical
- Critical Proper hot and cold holding temperatures
- Minor Premises; personal/cleaning items; vermin-proofing
- Minor Equipment/utensils - approved; installed; clean; good repair, capacity
- Minor Impoundment of unsanitary equipment or food
Nearby
BiteKarma scores around Mr You Express, which is the dark pin. Zoom in to see the dots' scores, and tap a pin marked + to see everything at that address.