King Kong Sushi
300 N Indian Hill Blvd, Claremont, CA 91711
How the BiteKarma score works
Each routine inspection starts at 100 and loses 7 points for every critical violation and 2 for every other one, half again as much when the same problem was cited at one of the two inspections before. A failed inspection counts as 69 at most. The score averages the five newest routine inspections, with the most recent counting most, and stays below 70 for 90 days after a fail unless the restaurant passes again. 90 and up is excellent, 80s good, 70s fair, and below 70 poor.
At a glance
- Passed 4 of 4 graded inspections since 2025.
- Last inspected Jun 30, 2026: passed with 5 violations.
- Keeps coming up: Floors, walls and ceilings properly built, maintained and clean, cited 2 times, plus 5 other repeat issues.
- #2 in Claremont's Hall of Shame, among the lowest BiteKarma scores in the city.
- 3 critical violations in the last two years.
Inspection history 4 visits
- 2026
- Passed Jun 30
Owner Requested Reinspection
5 violations
- Minor Floors, walls and ceilings properly built, maintained and clean
- Minor Proper hot and cold holding temperatures
- Minor Equipment, utensils and linens: storage and use
- Minor Premises; personal/cleaning items; vermin-proofing
- Minor Food storage; food storage containers identified
- Passed Jun 23
Routine Inspection
14 violations, 3 critical
- Critical Food in good condition, safe and unadulterated
- Critical Proper hot and cold holding temperatures
- Critical Food-contact surfaces: clean and sanitized
- Minor Compliance with shellstock tags, condition, display
- Minor Time as a public health control; procedures and records
- Minor Impoundment/voluntary condemn and dispose (VC&D)/sampling
- Minor Toxic substances properly identified, stored, and used
- Minor Food separated and protected
- Minor Equipment, utensils and linens: storage and use
- Minor Nonfood-contact surfaces clean
- Minor Multiple major critical violations /increased risk to public health
- Minor Wiping cloths: properly used and stored
- Minor Adequate ventilation and lighting; designated areas, use
- Minor Floors, walls and ceilings properly built, maintained and clean
- 2025
- Passed May 1
Owner Requested Reinspection
4 violations
- Minor Proper hot and cold holding temperatures
- Minor Nonfood-contact surfaces clean and in good repair
- Minor Compliance with shelf stock tags, condition, displayed
- Minor Warewashing facilities: adequate, maintained, properly use, test strips available
- Passed Apr 23
Routine Inspection
10 violations
- Minor Nonfood-contact surfaces clean and in good repair
- Minor Plumbing: plumbing in good repair, proper backflow devices
- Minor Equipment/utensils - approved; installed; clean; good repair, capacity
- Minor Wiping cloths: properly used and stored
- Minor Compliance with shelf stock tags, condition, displayed
- Minor Food separated and protected
- Minor Food in good condition, safe and unadulterated
- Minor Floors, walls and ceilings: properly built, maintained in good repair and clean
- Minor Proper hot and cold holding temperatures
- Minor Food safety certification
Nearby
BiteKarma scores around King Kong Sushi, which is the dark pin. Zoom in to see the dots' scores, and tap a pin marked + to see everything at that address.
