68
How the BiteKarma score works
Each routine inspection starts at 100 and loses 7 points for every critical violation and 2 for every other one, half again as much when the same problem was cited at one of the two inspections before. A failed inspection counts as 69 at most. The score averages the five newest routine inspections, with the most recent counting most, and stays below 70 for 90 days after a fail unless the restaurant passes again. 90 and up is excellent, 80s good, 70s fair, and below 70 poor.
At a glance
- Passed 4 of 4 graded inspections since 2024.
- Last inspected Dec 12, 2025: passed with 5 violations, 1 critical.
- Keeps coming up: Equipment/utensils approved: installed; good repair; capacity, cited 2 times, plus 5 other repeat issues.
- #2 in Burbank's Hall of Shame, among the lowest BiteKarma scores in the city.
- 4 critical violations in the last two years.
Inspection history 4 visits
- 2025
- Passed Dec 12
Owner Requested Reinspection
5 violations, 1 critical
- Critical Time as a public health control; procedures and records
- Minor Floors, walls and ceilings properly built, maintained and clean
- Minor Equipment/utensils approved: installed; good repair; capacity
- Minor Impoundment/voluntary condemn and dispose (VC&D)/sampling
- Minor Food storage; food storage containers identified
- Passed Dec 9
Routine Inspection
16 violations, 3 critical
- Critical Food-contact surfaces: clean and sanitized
- Critical Hands clean and properly washed; proper glove use
- Critical Proper hot and cold holding temperatures
- Minor Impoundment/voluntary condemn and dispose (VC&D)/sampling
- Minor Hot and cold water available
- Minor Thermometers provided and accurate
- Minor Food storage; food storage containers identified
- Minor Equipment, utensils and linens: storage and use
- Minor Food safety certification
- Minor Adequate handwashing facilities; supplied and accessible
- Minor Plumbing: fixtures, backflow device, drainage
- Minor Wiping cloths: properly used and stored
- Minor Toxic substances properly identified, stored, and used
- Minor Equipment/utensils approved: installed; good repair; capacity
- Minor Multiple major critical violations /increased risk to public health
- Minor Consumer advisory provided for raw/undercooked food
- Passed Jan 2
Routine Inspection
6 violations
- Minor Equipment, utensils and linens: storage and use
- Minor Approved thawing methods used, frozen food maintained frozen
- Minor Equipment/utensils - approved; installed; clean; good repair, capacity
- Minor Toxic substances properly identified, stored, used
- Minor Wiping cloths: properly used and stored
- Minor Plumbing: plumbing in good repair, proper backflow devices
- 2024
- Passed Jan 8
Routine Inspection
7 violations
- Minor No rodents, insects, birds, or animals
- Minor Food-contact surfaces: clean and sanitized
- Minor Proper hot and cold holding temperatures
- Minor Plumbing: plumbing in good repair, proper backflow devices
- Minor Approved thawing methods used, frozen food maintained frozen
- Minor Equipment/utensils - approved; installed; clean; good repair, capacity
- Minor Nonfood-contact surfaces clean and in good repair
Nearby
BiteKarma scores around Yakumi, which is the dark pin. Zoom in to see the dots' scores, and tap a pin marked + to see everything at that address.